Zwilling J.A. Henckels Twin Signature 19-Piece Knife Set with Block

• Friodur Ice-hardened blade for maximum blade strength and long lasting sharpness
• Hand-honed, high carbon stainless steel blade
• Ergonomic handle design with a traditional 3 rivet handle.
• Made in Germany
• Dishwasher safe but handwashing always recommended for all fine cutlery.

The handles on Twin Signature cutlery feature the traditional three rivets and visible full tang, and are stylishly curved not only to feel good but look more contemporary. And, for a spot of color, the red Zwilling logo is permanently embedded in one side. Like all premium knives from Zwillings J.A. Henckels, the upscale partner of Henckels International, the Twin Signature blades are Friodur ice-hardened, made from high-carbon, no-stain steel, and are laser-sharpened for a durable edge. Stampe

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Ginsu 7108 Chikara 8-Piece Stainless Steel Knife Set with Bamboo Block

• Japanese-style cook's knives specialized for their dexterity in chopping, dicing, and slicing
• 5 knives included: 3-1/2-inch paring, 5-inch utility, 5-inch serrated, 7-inch santoku, and an 8-inch chef's
• Also included: a pair of kitchen shears, sharpening rod, and bamboo storage block
• Traditional-style rounded Japanese handles made of heat and water-resistant resin; full tang
• Rust-resistant stainless steel blades hold an incredibly sharp edge; hand wash and dry

Having the right tools breeds security in the kitchen. These Japanese-style cook's knives are specialized for their dexterity in chopping, dicing, and slicing. The 8-piece set includes the following knives: 3-1/2-inch paring, 5-inch utility, 5-inch serrated, 7-inch santoku, and an 8-inch chef's. Rounding out the set is a pair of kitchen shears, sharpening rod, and bamboo storage block. Rust-resistant stainless-steel blades hold an incredibly sharp edge. Traditional-style rounded Japanese handles

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Victorinox 12-Inch Granton Edge Slicing Knife with Fibrox Handle

• 12-inch Granton Edge Slicing Knife with safe, rounded tip; gives long, straight edge to maximize cutting surface
• High-carbon stainless-steel blade; conical ground for a wider break point; ice tempered to sustain sharpness
• Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
• Patented Fibrox handle is textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
• Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland

Victorinox Swiss Army Cutlery Who is Victorinox? Although Victorinox is known the world over as the creator of the Original Swiss Army Knife, the company started out in 1884 as a cutlery workshop. By the time company creator Karl Elsener delivered his first pocket knife to the Swiss Army, his cutlery business was already booming. Over the next century, Victorinox cutlery became a top-rated choice among professionals worldwide, with over 300 blades to offer. Victorinox knives have regularly a

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Kyocera Revolution Series Paring and Santoku Knife Set, White Blade

• 2--piece set of ultra-sharp ceramic knives with white blades; includes 5-1/2-in Santoku and 3-inch paring knives
• Ceramic blades ground to microscopic precision by diamond wheels for rock-like edge with excellent sharpness retention
• Blades are totally impervious to acids, juices, oils, salts or other elements; will never rust
• Lightweight, extremely balanced in the hand; ergonomic handle reduces fatigue during repetitive cutting
• Hand wash only; sharpen using Kyocera electric sharpener or mail to Kyocera for free sharpening

Ideal for your kitchen as well as a great gift, this 2-piece knife set includes 5-1/2-inch Santoku and 3-inch paring knives--both with white blades. The 5-1/2-inch Santoku performs a wide variety of cutting tasks, from fine chopping to dicing and paper-thin slicing. The Santoku, a Japanese-style chef's knife, features a broad blade and low tip for less rocking action than a classic European chef's knife. The 3-inch parer is ideal for peeling, cutting, shaping fruits and vegetables. And they com

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