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Tampilkan postingan dengan label Choice. Tampilkan semua postingan

Chef's Choice 681 Cordless Electric Kettle

Selasa, 11 Juni 2013


  • Concealed heating element is never in contact with water, so there is no buildup of objectionable mineral deposits
  • Convenient water level gauge built into the handle; illuminated light on/off switch
  • Automatically shuts off when water boils with boil dry shutoff protection
  • 360-degree cordless kettle lifts from the corded base for easy filling, pouring and serving
  • Cord stores neatly in the base, and adjusts to desired length

Handsomely constructed of high-quality brushed stainless steel, this cordless electric kettle offers a 1 3/4-quart water capacity and 1500-watt of power which boils water faster than the stove or microwave oven. This cordless kettle lifts from the corded base for easy filling, pouring and serving with an automatic shut off when water boils. The advanced design of the concealed heating element is never in contact with the water, so there is no buildup of objectionable mineral deposits. For safety

Chef's Choice 615 Premium Electric Food Slicer

Sabtu, 01 Juni 2013


  • Versatile, rugged slicer featuring all structural components of cast aluminum and stainless steel
  • Multi-purpose 7-inch stainless steel blade slices a wide variety of foods from deli thin to 3/4-inch thick slices
  • Easy clean design - blade, food carriage, food pusher, food deflector and thickness guide plate all remove easily for cleaning
  • Special button secures food carriage in lock position to limit access to blade when unit is not in use
  • Measures 15 by 11 by 11; 1-year limited warranty

With all structural components made of cast aluminum and stainless steel, this versatile, rugged slicer features a powerful, cool-running, high-torque electric motor and reliable, smooth gears for slicing with ease and confidence. The slicer's tilted food carriage and cantilever design provide fast, efficient slicing, delivering sliced food directly to large trays or platters. Its large-capacity food carriage retracts fully to permit slicing of extra-large roasts, hams, and other foods, while it

Chef's Choice 130 Professional Knife-Sharpening Station, Platinum

Senin, 20 Mei 2013


  • Electric knife sharpener with 100-percent diamond abrasives
  • Sharpens, steels, and strops most brands and types of knives
  • Super-hardened miniature steel; flexible stropping disk
  • Angle-guides for foolproof sharpening; on/off switch; stabilizing feet
  • Measures 10 by 10 by 4 inches; 3-year limited warranty

The newest breakthrough in sharpening technology, the 130, presents most of your sharpening options in one compact appliance. It professionally sharpens, steels or strops most brands and types of knives; straight edge or serrated, kitchen, sports and pocket knives in seconds. Three stages make it possible to obtain a "better than factory" edge quickly and effortlessly. Stage 1, using 100% diamond abrasives, sharpens the edge. Stage 2 is a super-hardened miniature steel that develops a shaving sh

Chef's Choice 609 Premium Electric Food Slicer

Minggu, 19 Mei 2013


  • Cast-aluminum and stainless-steel slicer with gear-driven, cool-running, high-torque motor
  • 7-inch, multi-purpose, stainless-steel blade slices from deli-thin to 1-inch thick slices
  • Tilted, large-capacity food carriage and cantilever design provide fast, efficient slicing
  • Blade, food carriage, food pusher, food deflector, and thickness guide remove for easy cleaning, safety fuse at the base of the slicer for power surge protection
  • Measures 15 by 10.5 by 10 4/5; 1-year limited warranty

With all structural components made of cast aluminum and stainless steel, this versatile, rugged slicer features a powerful, cool-running, high-torque electric motor and reliable, smooth gears for slicing with ease and confidence. The slicer's tilted food carriage and cantilever design provide fast, efficient slicing, delivering sliced food directly to large trays or platters. Its large-capacity food carriage retracts fully to permit slicing of extra-large roasts, hams, and other foods, while it

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